[RECIPE] Bison Chili
Bison Chili
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Cook time:
Total time:
Ingredients
- 2 lbs of ground bison, beef or turkey
- 2 15 oz cans of rinsed kidney beans
- 1 medium onion
- 1 1/2 package of mushrooms
- 2-3 cloves of garlic
- 1 large can of stewed tomatoes
- 1 Family Size of Tomato Soup
- 1 tbsp of chili powder
- 1 tbsp of crushed red pepper (or more if you like it spicy)
- Salt and pepper to taste
Instructions
- Place onion in bottom, adding ground meat and layer beans, tomatoes, mushrooms and soup. Add seasonings. Put crockpot on low for 8 hours or high for 4 hours.
- Once complete, open and stir to mix ingredients. Let sit for 20-30 mins. Serve and top with dollop of Greek Yogurt (or sour cream), green onion and shredded cheese.
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